Wings
Jumbo wings fried crispy and tossed in either honey bbq, buffalo sauce or spicy Thai chili, served with bleu cheese and celery
37 Harrison Rd.Wallingford, CT 06492
Phone: 203-269-6023
Fax: 203-269-9423
Web: www.seasonsatthetradition.com
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Grill Menu
Seasons menu was custom made to make sure all pallets can be satisfied. Connecticut's leading restaurant located on a lavish golf course with plenty of appetizers, soups and salads, sandwedges (sandwiches), wraps, dinner entrees and beverages to choose from.
Appetizers
Soups & Salads
Sandwiches
Pasta & Chicken
Grill
Seafood
Seasons Restaurant at the Tradition is very close to downtown Wallingford so if you want to try something new, please stop by and pay us a visit.
Appetizers
Fried Mozzarella
Hand breaded and fried low moisture buffalo milk mozzarella, served with marinara, parmesan cheese and basil chiffonade
$7.95
Steak Crustini
Shaved sirloin, caramelized onion, gorgonzola cheese and horseradish cream drizzle on grilled crustinis
$8.95
Nachos
Tortilla chips piled high with cheddar and jack cheeses, diced tomatoes, black olives, green onions and jalapeños, served with sour cream and salsa
$7.95
add a heaping portion of our chili: $2.00
add diced chicken or chopped steak: $3.00
Crispy Golden Fries
$3.95
Beer Battered Onion Rings
$4.95
Eggplant Fries
Served with Season's spicy aioli
$5.95
Sweet Potato Fries
Served with Season's maple-cinnamon dip
$5.95
Loaded Fries
Cheese, bacon, scallions and sour cream
$7.95
Calamari
Breaded and fried with spicy banana peppers, served with our homemade marinara and spicy aioli
$11.95
Shrimp Cocktail
Five jumbo shrimp, served with a citrus vodka infused cocktail sauce
$11.95
Grilled Scallops
With a grilled salad of julienne leeks, red peppers and celery garnished with sriracha chili sauce and a lime
$11.95
Soups & Salads
Add chicken to any of our salads $3.00
Add shrimp, scallops or steak to any of our salads $4.00
Soup D’Jour
Cup $2.95 Bowl $4.95
Caesar
Crispy romaine lettuce tossed with our homemade Caesar dressing and garlic croutons, garnished with fresh Parmesan cheese
$6.95
Cobb
Mixed greens topped with crumbled bacon, hard-boiled eggs, avocado, diced tomatoes, shredded cheddar and Gorgonzola cheese, served with Bleu Cheese
$9.95
Avocado Caprese
Fresh mozzarella, tomato and avocado, garnished with extra virgin olive oil, balsamic reduction and basil chiffonade
$8.95
Strawberry Spinach
Baby spinach, fresh strawberries, pecans and goat cheese in a strawberry-balsamic vinaigrette
$8.95
Thoroughly cooking meat, eggs, seafood and poultry reduces the risk of food-borne illness
Sandwiches
All sandwiches and burgers are served with French Fries, Cole Slaw or Pasta Salad.
Substitute Onion Rings or House Salad for $1.00.
Sweet Potato Fries or Eggplant Fries for $2.50.
Seasons' Classic
100% black angus hamburger with your choice of cheese
$8.95
Add Bacon, Avocado, Sautéed Onions or Mushrooms: $0.95 each
Bourbon Bleu
Blue cheese, bacon, caramelized onions and bourbon bbq sauce
$9.95
West Coast Patty Melt
Cajun spice, avocado, bacon, jalapeno jack cheese topped with a fried egg on grilled rye
$10.95
Tickler Burger
Topped with maple bacon, extra mature Tickler cheddar cheese, lettuce, tomato and mayonnaise
$10.95
Garden Veggie Burger
Sun dried tomato pesto, spinach, roasted red peppers, sliced tomato and fresh mozzarella
$9.95
Grilled Chicken Bacon & Cheddar
Lettuce, tomato, fresh avocado and spicy sriracha mayo on a toasted brioche roll
$9.95
New England Lobster Roll
Tender butter poached Maine Lobster meat and served hot or cold on a buttery toasted bun
$14.95
Steak Sandwich
Shaved sirloin smothered with sautéed onions and cheddar cheese on a ciabatta roll
$9.95
California Turkey Club
Oven roasted turkey served triple stacked with mayonnaise, lettuce, tomato, bacon and avocado on toasted wheat
$10.95
Jamaican Jerk Chicken Panini
Chicken breast marinated in a Jamaican Jerk sauce served with tomato, jalapeños, red onion and pepper jack cheese
$8.95
Honey BBQ Chicken Wrap
Fried chicken tossed in honey bbq sauce with tomato, cheddar cheese and ranch dressing
$9.95
Buffalo Chicken Panini
Grilled chicken tossed in buffalo sauce with bleu cheese crumbles, ranch, lettuce and tomato
$9.95
Tuscan Chicken Panini
Grilled chicken, sun-dried tomato pesto, fresh mozzarella, basil, tomatoes with a balsamic reduction
$9.95
Spicy Turkey Panini
Oven roasted turkey, melted Swiss cheese, sliced tomatoes, red onion and spicy sriracha mayo
$8.95
Avocado Spinach Panini
Pepper jack cheese, spinach, sliced tomato, avocado and roasted red peppers
$8.95
Caprese Panini
Topped with fresh mozzarella, vine ripened tomatoes, fresh basil, oil and balsamic vinegar
$8.95
Thoroughly cooking meat, eggs, seafood and poultry reduces the risk of food-borne illness
Dinner Entrees
All entrees served with soup du jour or house salad
Pasta & Chicken
Chicken Penne
Grilled chicken, zucchini, bacon, roasted tomatoes in a pink vodka sauce
$18
Spicy Thai & Peanut Roasted Chicken
Tender slow roasted chicken rubbed with a thai chili sauce and peanuts
$19
Parmesan Florentine Chicken
Grilled chicken breast over a bed of sautéed spinach and garlic finished with a garlic parmesan cream sauce
$18
Buffalo Chicken Mac-N-Cheese
Cavatappi pasta tossed in our three-cheese buffalo cream sauce and baked to perfection
$18
Dijon Chicken
Grilled chicken breast over grilled asparagus and finished with a creamy bacon Dijon sauce
$18
Rigatoni Melanzane
Grilled eggplant, roasted tomatoes, marinara, fresh basil-pesto and fresh mozzarella cheese
$17
Creamy Vegetable Risotto
A colorful mixture of roasted summer vegetables
$20
Grill
Add caramelized onions or sautéed mushrooms to any steak for $3
Cowboy Ribeye
Amazing bone-in 22oz. Ribeye grilled to your standard and smothered in our asiago cream sauce
$28
Bourbon Sirloin Beef Tips
Sirloin tips marinated and glazed with a sweet brown sugar bourbon sauce served over sautéed onions and peppers
$24
N.Y. Strip
12 oz N.Y. strip steak grilled to your standard and topped with our house whiskey butter
$29
St. Louis Ribs
Slow cooked and smothered with our bourbon BBQ sauce
Half Rack: $18
Full Rack: $22
Surf & Turf
5oz. petite filet paired with a grilled citrus infused jumbo shrimp skewer
$29
Seafood
Grilled Salmon with Citrus Salsa
Char grilled and topped with our house made citrus salsa
$21
Shrimp & Scallop Risotto
Jumbo shrimp, asparagus, roasted tomato, fresh herbs and a hint of lemon
$21
Lobster Pasta
Maine Lobster meat, fennel, tomatoes, asparagus and herbs in an asiago vodka cream sauce
$24
Lemon & Herb Grilled Swordfish
8oz. grilled swordfish brushed with lemon and herb compound butter
$27
Ask your server about our Wine and Martini selections!!!!
Thoroughly cooking meat, eggs, shellfish and poultry reduces the risk of food-borne illness
The menu options at Seasons at the Tradition are many. Find what you need, no matter if you're ordering from our grill menu or crafting a menu for your party. Our restaurant is open for casual meals and large banquets. If you're planning to hold an event, party, or wedding at Seasons, you can rely on our chefs to prepare a full menu according to your needs. We're not far from downtown Wallingford, so stop in to try our food if you're in the area.
As far as central Connecticut menus are concerned, ours has several options. Our standard grill menu, for example, has an array of appetizers, soups, salads, sandwiches, first courses, and dinner entrees for a variety of palettes. Choose from many dishes for lunch and dinner from our kitchen.
If you're holding a larger event at Seasons, browse through our several party menus. One of these is sure to meet the needs of your guests and event. Our menus cover every meal from lunch to dinner, with buffet and plate options. Larger events involving more than a single meal, such as a wedding reception or networking event, should consider our cocktail and hors D'oeuvres menus and bar listing. Out of all Connecticut restaurant menus for banquets, events, and individual meals, ours has the most versatile and varied options.
