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Weddings CT

The notable changes in seasons make Connecticut a perfect location for weddings. Come to the state in autumn for a fall wedding, and let the changing leaves – turning from green to soft oranges and browns – serve as the backdrop to your ceremony. If you want warm – but not too warm – weather for a spring or summer ceremony, Connecticut is the perfect temperature, and the emerging greenery and blossoming flowers only enhance your event. As a location with gorgeous grounds and a view of them from our banquet halls, Seasons at the Tradition does CT weddings. Located in Wallingford, Seasons provides top-notch banquet halls, facilities for outdoor ceremonies, and a catering staff.

Designed for ceremonies, rehearsal dinners, and receptions, Seasons' banquet facilities overlook The Tradition Golf Club and accommodate 230 guests. If more space is needed, our North and South Rooms can be combined. Recent renovations specifically for weddings make our banquet halls ideal for any aspect of your special day.

Planning a menu is one aspect of a wedding, and Seasons' staff prepares all food in house and offers multiple menu options. No matter if you want a buffet-style or plated dinner, you can choose from multiple entrees, salads, and desserts and have the option of hors d'oeuvres and bar packages. Our staff works with you from the initial planning to the preparation and can help you create a customized menu.

Even if you decide to hold your rehearsal dinner or reception in our banquet facilities, Seasons at the Tradition can host outdoor ceremonies. CT weddings are enhanced by the outdoors, and you can hold your ceremony on our outdoor terrace or in our gazebo. With our pristine grounds as your backdrop, you can say your vows near the beauty of fall foliage or in the freshness of a New England spring or summer.

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